葷菜 Archives | Turkish Foods

葷菜

Iskender Kebab

Ingredients for Iskender Kebap Recipe Half a piece of beef Half a piece of lamb 1 onion 8pcs nail pide…

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Imam Fainted

Ingredients for Imam Fainted Recipe 4 pieces of medium size, eggplant with meat 3 pieces of large onion 4 cloves…

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Doner Kebap

Ingredients for Doner Kebap Recipe 800 grams 1 tbsp yogurt 4 tablespoons olive oil 1 teaspoon thyme 1/2 teaspoon powdered…

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Shish Kebap

Ingredients for Shish Kebap Recipe 500 grams of medium fat veal mincer 1 onion 1 piece of egg 1 piece…

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Pide

Ingredients for Pide Recipe 1 glass of water Milk 1 teacup of oil 1 tablespoon sugar 1 teaspoon salt 1…

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Turkish Pizza

Ingredients for Turkish Pizza Recipe 250 grams of flour 1.5 cups of water 1 tsp dry yeast 1 teaspoon of…

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Lamb tandoori

Ingredients for Lamb tandoori Recipe 1/2 cup olive oil 1 cup water 1 wipe teaspoon thyme 1 teaspoon black pepper…

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土耳其鸡肉串

雞肉串配方的成分 500克雞胸肉 1湯匙檸檬汁 2湯匙玉米粉 3湯匙酸奶 1個蒜瓣 1茶匙粉末香菜 鹽 黑胡椒 2個紅洋蔥 橄欖油 裝飾; 新鮮的迷迭香分支 用於服務; 碾碎幹小麥抓飯 Lavash 如何製作雞肉串? 將雞胸肉切成2.5厘米的方塊後,在上面加入檸檬汁,玉米粉,酸奶,大蒜,香菜,鹽和胡椒粉。 充分混合後,用拉伸膜包裹薄膜並靜置15分鐘。 把洋蔥切成蘋果的形狀。…

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